Locally-produced beef arrives at Gregory Schools
News Staff
Wednesday, January 12, 2022
The Gregory School District received its first delivery of beef as part of the Beef to School program. Shown above, l to r, are FFA students Ash Simison and Mason Peck, Gregory School employees Jared Schmitz and Ashley Lozano, and delivery driver Kevin Larsen. The 1500 pounds of ground beef came from donations of cows by Kenzy Family Backgrounding, Reber Ranch, and Graesser Ranch. Wall Meats processed the first cow free of charge; donations from Cenex, and Mr. Automotive and BankWest helped cover the processing costs for the other two. Students enjoyed their first lunch, spaghetti, using locally produced beef on Friday, January 7.